3-Ingredient Buttery Shortbread Cookies
Prepare time: 5 min
Cook: 20 min
Ready in: 25 min
Are you craving for something smooth in this Christmas season?
Then this 3-Ingredient Buttery Shortbread Cookies would be your answer! This
treats are absolutely the easiest treats ever and will not disturb your chill
day. The three ingredients in the cookies will be a perfect combination, and
they are going to melt in your tongue. The size which is not too big suits in
your mouth. The taste is such a heavenly treats which are going to make your
tongue dancing. It is great for coloring your Christmas moment with your
family. Want to try this simple yet yummy treat? Just read this recipe below.
How To Make 3-Ingredient Buttery Shortbread Cookies
As the name mentioned, this treat is made only from three
ingredients, but who has ever imagine that the combination of three ingredients
could turn into an incredible treat? Now, let’s just spend 25 minutes to enjoy
the treat!
Ingredients:
·
A cup of butter
·
Two cups of all-purpose flour
·
A half cup of powdered or light brown sugar
Directions:
1. 1First of all, prepare the oven by
preheating it to 350 degrees Fahrenheit. Don’t forget to prepare two large of
baking sheets but better don’t use the parchment paper because it is going to
curl up while you are baking the cookies. Then, you can start to make the cookie
dough now.
2. 2Prepare a large bowl, put a cup of
butter and a half cup of powdered sugar into it. Then cream altogether. After
that, add the flour to it and mix it all with the mixer until it turns into a
soft dough. It may crumbly at first, but keep on mixing them until it softened.
Then, form the dough to be a cohesive ball.
3. 3Roll the dough to ¼ inch thick. But
first, you need to dust the surface with all-purpose flour to prevent the dough
stick. But if you desire to make the dough not too floury, then you can use the
powdered sugar to dust the surface before rolling it. Then, cut the dough into
rounds or another shape you like. And next put the cut dough into the prepared
baking sheets and bake for 18-20 minutes, or until the cookie turns lightly
brown.
Source http://foodrecipesearch.com
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