Dill Dip

Dill Dip

Dill dip is a creamy herb flavored snack that pairs perfectly with potato chips and vegetables. Best of all, it's ready in just 5 minutes!

 CourseAppetizer

 CuisineAmerican

 Keyworddill dip

 Prep Time5 minutes

 Cook Time1 minute

 Total Time6 minutes

 Servings

 Calories120kcal

 AuthorDinner at the Zoo

INGREDIENTS

line-height: normal; mso-list: l0 level1 lfo1; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; tab-stops: list .5in;">1 1/2 cups sour cream can use low fat

1/2 cup mayonnaise can use low fat

1 tablespoon dried parsley

2 tablespoons dried minced onion

2 tablespoons dried dill weed

1 1/2 teaspoons seasoning salt

fresh or dried dill weed for garnish

INSTRUCTIONS

     1.  Place the sour cream, mayonnaise, parsley, onion, dill weed and seasoning salt in a           bowl.

2. Stir until combined.
3. Serve immediately or cover and store in the refrigerator for up to 2 days. Sprinkle with fresh or dried dill for garnish before serving.
4. Serve with Boulder Canyon chips and cut vegetables.

Source  https://www.dinneratthezoo.com

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