Dill Dip
Dill dip is a creamy herb
flavored snack that pairs perfectly with potato chips and vegetables. Best of
all, it's ready in just 5 minutes!
 CourseAppetizer
 CuisineAmerican
 Keyworddill dip
 Prep Time5 minutes
 Cook Time1 minute
 Total Time6 minutes
 Servings
 Calories120kcal
 AuthorDinner at the
Zoo
INGREDIENTS
- 1
     1/2 cups sour cream can use low fat
- 1/2 cup mayonnaise can
     use low fat
- 1 tablespoon dried
     parsley
- 2 tablespoons dried
     minced onion
- 2 tablespoons dried
     dill weed
- 1
     1/2 teaspoons seasoning salt
- fresh or dried
     dill weed for garnish
INSTRUCTIONS
     1.  Place the sour cream, mayonnaise, parsley,
onion, dill weed and seasoning salt in a           bowl.
- Stir until combined.
- Serve immediately or cover and
     store in the refrigerator for up to 2 days. Sprinkle with fresh or dried
     dill for garnish before serving.
- Serve with Boulder Canyon chips and
     cut vegetables.
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