Dill Dip
Dill dip is a creamy herb
flavored snack that pairs perfectly with potato chips and vegetables. Best of
all, it's ready in just 5 minutes!
CourseAppetizer
CuisineAmerican
Keyworddill dip
Prep Time5 minutes
Cook Time1 minute
Total Time6 minutes
Servings
Calories120kcal
AuthorDinner at the
Zoo
INGREDIENTS
- 1
1/2 cups sour cream can use low fat
- 1/2 cup mayonnaise can
use low fat
- 1 tablespoon dried
parsley
- 2 tablespoons dried
minced onion
- 2 tablespoons dried
dill weed
- 1
1/2 teaspoons seasoning salt
- fresh or dried
dill weed for garnish
INSTRUCTIONS
1. Place the sour cream, mayonnaise, parsley,
onion, dill weed and seasoning salt in a bowl.
- Stir until combined.
- Serve immediately or cover and
store in the refrigerator for up to 2 days. Sprinkle with fresh or dried
dill for garnish before serving.
- Serve with Boulder Canyon chips and
cut vegetables.
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