ICED GREEN TEA WITH MINT AND HONEY

ICED GREEN TEA WITH MINT AND HONEY

INGREDIENTS

· 4 cups water

· 4 green tea bags

· 2 sprigs fresh mint

· 1/4 cup honey

· 2 cups ice

· 2 cups cold water

· additional sprigs of mint for serving

· lemon slices for serving

INSTRUCTIONS

1. In a saucepan, bring 4 cups of water to a boil. Once boiling, remove from heat, add tea bags and 2 mint sprigs. Cover and let steep 10 minutes.

2. Remove and discard tea bags and mint. Stir in honey until dissolved.

3. In a large pitcher, add 2 cups ice, 2 cups cold water, and green tea mixture. Stir well to combine. Chill until cold.

4. Serve over ice, with a lemon slice and mint sprig.