Pecan Pie Bars



Pecan Pie Bars
Prep time
10 mins
Cook time
20 mins
Total time
30 mins

Author: Mandy Bird
Serves: 16-20

Ingredients
  • 1 (8 oz) Pillsbury Original Crescents
  • 1 cup chopped pecans
  • ¾ cup granulated sugar
  • ¾ cup light corn syrup
  • 2 Tbsp butter, melted
  • 1 tsp vanilla
  • 1 egg

Directions

1.       Preheat the oven to 350 degrees F.
2.       Line a 9x13 baking dish with foil and spray with nonstick cooking spray.
3.       Unroll the crescent dough and press into the bottom and partway up the sides of the baking dish. Be sure to pinch together the seams.
4.       Bake for 7 minutes.
5.       Meanwhile, in a bowl, stir together the remaining ingredients. Pour and spread over crescent crust.
6.       Bake an additional 18-22 minutes.
7.       Remove from oven and allow to cool about 1 hour before cutting and serving.








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