Cookie Ice
Cream Cups
YIELDS:
3
PREP TIME:
0:05
TOTAL TIME:
0:15
Ingredients
- 15 square chocolate wafer cookies
- 1/4 c. chocolate chips, melted
- Ice cream, for serving
- Sprinkles, for garnish
- Maraschino cherries, for garnish
Directions
1.
Line a baking sheet with parchment paper. Dip
each edge of one cookie in melted chocolate and lay flat on baking sheet. Take
another cookie and dip two opposite edges in melted chocolate. Press an
un-dipped edge flat against a dipped edge of the first cookie to stand up and
make a wall. (The dipped edges of the standing cookie will help connect the
walls!) Repeat with three more cookies to form a cup. (It'll look like the
bottom of a cube.)
2.
Repeat with remaining cookies to make two more
cups. Place in freezer until hardened, 10 minutes.
3.
Remove from freezer and scoop ice cream into
cups. Garnish with sprinkles and a cherry
source : www.delish.com
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