A quick and simple hot chocolate recipe
INGREDIENTS
·
3 cups milk (I used a mix of almond and coconut milk)
·
100g dark chocolate, broken into small pieces
·
1 tbsp honey
·
1/2 tsp vanilla extract
·
1/4 tsp peppermint extract
·
Optional: coconut cream, grated chocolate and mint leaves to
garnish
INSTRUCTIONS
1. Pour
the milk into a saucepan and add the chocolate. Heat over a low heat, stirring
regularly until the chocolate has melted, ensuring that the milk does not boil.
Add the honey, vanilla extract and peppermint extract and whisk vigorously
until all the ingredients have combined.
2. Garnish
with coconut cream, grated chocolate and mint leaves and serve immediately.
Source https://www.myfussyeater.com
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