Strawberry Mousse

· 1 package strawberry Jello (4 serving size)

· 1/2 cup boiling water

· 1 cup strawberries, sliced

· 1/2 cup cream cheese, softened

· 1/2 cup cold water

· 1/4 tsp vanilla extract

· 1 cup Cool Whip, thawed

· sliced strawberries and Cool Whip for garnish, if desired

1. Add Jello package to a medium bowl. Pour in boiling water and stir until completely dissolved.

2. Pour Jello mixture into a blender. Add strawberries, cream cheese, vanilla extract and cold water. Blend for 1 minute or until smooth.

3. Pour blended mixture into a large bowl. Whisk in Cool Whip until completely blended.

4. Add mixture to four dessert dishes and put in the fridge for two hours to set.

5. Garnish with sliced strawberries and Cool Whip, if you wish.